Karl Tessendorf is a writer, recipe developer and social-media content developer from
Cape Town. He’s a self-taught cook and the co-author of three other best-selling
cookbooks, Beer Country’s Beer Food Fire, Beer Country’s Pots, Pans and Potjies, and
Beer Country’s Blackouts & Boerewors, all published by Penguin. The Good Stuff is his
first kitchen-based cookbook.
Karl Tessendorf
Karl Tessendorf is a writer, recipe developer and social-media content developer from
Cape Town. He’s a self-taught cook and the co-author of three other best-selling
cookbooks, Beer Country’s Beer Food Fire, Beer Country’s Pots, Pans and Potjies, and
Beer Country’s Blackouts & Boerewors, all published by Penguin. The Good Stuff is his
first kitchen-based cookbook.
